Tag Archives: spices

It’s Barbecue Time!

August 3, 2011 by Gena Heyward

August is here, vegetables and fruit are at their peak, and we’re outside enjoying the weather. Everyone is hungry but it is just too hot to do much in the kitchen. So fire up the barbecue and do it outdoors. Continue reading →

Posted in Recipes, Recipes We Love | Tagged barbecue, rub, saffron, spices, summer | Leave a comment

Deviled Eggs alla Nonna Flora, a New Twist on an Old Favorite

September 17, 2010 by Jim Feldman

Here is a new twist on an old favorite. Once upon a time in Brooklyn, on Sundays my grandmother would put out a huge and varied antipasto before the main event. Her Deviled Eggs were the star of the show. This recipe brightens up with Spicy Spanish Paprika, richly flavored Green Olive Tapenade and extraordinary Piquillo Peppers. Continue reading →

Posted in Appetizer, Food for Thought, Recipes, Recipes We Love | Tagged eggs, Italy, paprika, peppers, Spain, spices, tapenade | 3 Comments

Tilapia with Moruno Spice Blend

August 17, 2010 by Jim Feldman

Here is a delicious, easy and elegant entree for a summer night, especially good with a salad, some crusty bread and a bottle of cool, crisp wine. Enjoy. Continue reading →

Posted in Entree, Recipes We Love | Tagged fish, olive oil, salt, spices | Leave a comment

Ten of the world's finest Extra Virgin Olive Oils sought out by an international team of experts, a guided tour of global flavors and usage ideas.

Spice Master Lior Featured in The New York Times Sunday Magazine

"There’s an eschatological thrill to walking into La Boîte" Read More»

Just in time for the Holidays, this excellent Balsamic Vinegar of Modena is perfectly aged and beautifully packaged. A perfect gift for your favorite home cook.

Hiroko Shimbo's breakthrough cookbook illuminates American home cooking with Japanese ingredient and simple recipes.

"a simple Japanese pickle that highlights the quality of the ingredients used, and a great way to work out some aggression in the kitchen."

Our colleague and friend, chef Hiroko Shimbo, has illuminated the world of fine Japanese ingredients for us. This collection of Japanese Pantry Essentials provides you with a full palette of possibilities.

Examiner.com profiles Jim, The Ingredient Finder

Stop and ask someone what job they would choose if they could do anything they wanted to... Read More»

About The Ingredient Finder

The Ingredient Finder provides gourmet ingredients for home chefs. We search the globe, the United States to Spain, Greece, France, Italy, Morocco, Austria, Middle East, Mexico, Thailand, India, and everything in between, to find you the best hard to find ingredients and flavors to stock your pantry.

From artisanal olive oil and vinegar, to unique spices, sea salt and herbs, we are your source for ingredients online. We personally taste test every ingredient featured, and provide you with recipes from professional chefs who teach you how to use them. To learn more...

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