Tag Archives: lamb

Rosemary Roasted Rack Of Lamb

February 28, 2013 by Jim Feldman

INGREDIENTS: 2½ pound frenched rack of Lamb (one rack) Salt & freshly ground Black Pepper 3 tablespoons Whole Grain Mustard 6 cloves Garlic, finely minced 3 tablespoons fresh Rosemary, plus more for garnish 2 tablespoons Olive Oil ½ cup Panko … Continue reading →

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Persian Meatballs with Beef and Lamb

February 3, 2012 by Jim Feldman
Parvaneh Hallaway

Here is a great new recipe by our good friend and lovely lady, Parvaneh Holloway. Here is the main course of her perfect Persian Dinner, Persian Meatballs with Beef and Lamb. Ingredients 1 pound Ground Beef 1 pound Ground Lamb … Continue reading →

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Marrakesh Marinated Lamb Tenderloin Crostini

January 3, 2012 by Gena Heyward

Ingredients 4 tbs Marrakesh N.6 spice blend 1 tbs Izak N.37 Spice blend ¾ cup Extra virgin olive oil 4 tbs Cilantro leaves – washed and chopped 2 cloves Garlic – peeled and finely chopped 1 tsp Turmeric powder 4 … Continue reading →

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Spice Master Lior Featured in The New York Times Sunday Magazine

"There’s an eschatological thrill to walking into La Boîte" Read More»

Persian Halva

Persian Halva

From Parvaneh Holloway, a delicious Persian treat with Saffron, Cardamom and Pistachios

New to America, Balsamic Vinegar of Modena

Just in time for the Holidays, this excellent Balsamic Vinegar of Modena is perfectly aged and beautifully packaged. A perfect gift for your favorite home cook.

Balsamic Fruit-Infused Vinegars

We came across these extraordinary fruit-infused vinegars as we searched the globe for the best and the newest products. From the finest name in balsamic products from Modena, Italy, these offer a sublime palette of flavors from sweet to sour.

"Hiroko's American Kitchen" wins IACP wins Best American Cookbook Award

Hiroko Shimbo's breakthrough cookbook illuminates American home cooking with Japanese ingredient and simple recipes.

Beaten Cucumber Pickles, with Purple Sweet Potato Vinegar

"a simple Japanese pickle that highlights the quality of the ingredients used, and a great way to work out some aggression in the kitchen."

Japanese Essentials Collection

Japanese Essentials Collection

Our colleague and friend, chef Hiroko Shimbo, has illuminated the world of fine Japanese ingredients for us. This collection of Japanese Pantry Essentials provides you with a full palette of possibilities.

Examiner.com profiles Jim, The Ingredient Finder

Stop and ask someone what job they would choose if they could do anything they wanted to... Read More»

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The Ingredient Finder provides gourmet ingredients for home chefs. We search the globe, the United States to Spain, Greece, France, Italy, Morocco, Austria, Middle East, Mexico, Thailand, India, and everything in between, to find you the best hard to find ingredients and flavors to stock your pantry.

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