Tag Archives: extra virgin
Ingredients 6 small Eggplants (any small variety), cut into ¾ inch pieces 2 large Zucchini, cut into ¾ inch half moons 3 Tbs. Extra Virgin Olive Oil, plus more for Eggplant Coarse Salt & freshly ground Black Pepper, to taste … Continue reading
Brad, The Recipe Grinder, shows us how to make Cod, Sicilian-Style with Romanico Extra Virgin Arbequina Olive Oil and Grade A Saffron. Continue reading
Francine Segan, noted food historian and cookbook author, shares her Olive Oil Apple Pie recipe from her new cookbook “Dolci: Italy’s Sweets”.
A perfect accompaniment to roast lamb, beef or chicken! Ingredients: 1 onion, finely chopped 1 clove garlic, minced Generous pinch of Blue Grass Spice Blend 4 medium potatoes, peeled and thinly sliced ½ cup of vegetable or chicken stock ½ … Continue reading