Subzi KooKoo

Persian Herbs for Egg Souffle


This fragrant blend of fenugreek, dill and other aromatic herbs will create a savory addition to your vegetables, stews and other Middle Eastern and Mediterranean dishes. Fragrant fenugreek, combined with sweet basil, parsley and the anise essence of dill create an authentic Persian flavor for your dishes. Persia or Iran and its superb, elegant culture has had infuence over parts of Iraq, Afghanistan, Russia and even Turkey and India. The Persians have mastered the art of cooking with nuts, herbs and dried fruits to make stews served over rice and with flat breads. Saffron, pomegranates, mint, dill, fenugreek leaves, nuts, lamb, black limes, apricots, and barberries dominate Persian/Iranian cuisine. Its main dishes are grilled meats, rice, yogurt and slow-simmered stews. You can start enjoying healthy Persian cuisine today from your own pantry! Our Subzi Kookoo spice blend is a healthy alternative to restaurant favorites. All authentic Persian dishes take only minutes to prepare and enjoy with Ajika spice blends. Pure spices are carefully hand-blended just for you in small quantities in Minneapolis.

Ingredients: Dill, Cilantro, Parsley, Leek, Fenugreek, Other Spices. This Is An All Natural Product, Vegan And Contains No MSG. Allergy Information: Manufactured In A Facility That Processes Milk, Wheat, Peanuts And Other Tree Nuts.

1.2 Ounces

Price: $6.75
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Tags

Persia, India, Asia, spice, spice blend, herb

Complements

meat, rice, yogurt, mint, nuts, vegetables, stew

We recommend:

Saffron Select Extra 1gr. Jar 
Saffron Select Extra 1gr. Jar

Saffron Grade A. This special saffron comes from selected

Dill Seed, Organic 
Dill Seed, Organic

Dill’s savory flavor has been described as a mix of

Basil, Organic - Dried Leaves 
Basil, Organic - Dried Leaves

From a certified organic farm in the rolling hills of

Parsley, Organic 
Parsley, Organic

With a bright green color and a mild, fresh flavor,

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