Dal Masala Spice Blend

Ever had a traditional Indian Dal? It is the comfort food of India. Cooked daily they are savored by both the rich and poor. Indian dals are tasty lentil dishes made from various varieties of lentils. Dal Masala spices are the perfect blend of spices for dal to turn lentils into a flavorful and tasty stew or soup. You may further flavor the dal with fresh ginger, jaggery, coconut, tomatoes, lime juice, sweetners to add more taste layers to the blend.- Use this blend to season dal, lentils, fish and vegetables - Start enjoying healthy Indian cuisine today from your own pantry! a restaurant alternative - Authentic Indian dishes made easy and quick with Ajika Indian spice blends. - Made in small batches, handblended without any salt, msg. sugar or any additives.

Ingredients: A blend of spices. No salt added. This is an all natural product, vegan and has no msg. Dal is what chicken soup is in the west - comforting food. Dals need specific seasonings - subtle, simpler spices that match the personality of lentils. Our Dal Masala is specifically suited for split lentils. Dals or lentils are cooked practically daily in almost every Indian home, vegetarian or not. We encourage you to add fresh ginger and garnish the lentil with some fresh lime juice and minced cilantro. Garlic may be added but is not necessary. Fresh green chillies may also be added. Dals can range from spicy-sweet to scorching hot, soup like or like creamed thick soup or dry like a pilaf. -Lentils form an important part of any Indian meal and you can make it an important part of your diet. - Lentils are good for the environment too as it has a small carbon footprint unlike other proteins. They are a tasty way to get your protein for the day. - We carry the largest selection of lentil varieties!