Calvi Pesto Genovese, Ligurian Pesto
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Pesto is the traditional sauce that people from Liguria (Italy) have always used to dress pasta.
The secret of Pesto Calvi is in the Calvi Extra Virgin Olive Oil and the basil: this latter is grown in open-air fields, in the sun of Liguria and is used as soon as gathered. This gives to our Pesto the unique intense perfume and the green color of the freshly hand-made Pesto. |
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Tags
basil, olive oil, Italy, spread, sauce Complements
tomatoes, cheese, olive oil, pasta, salad, marinades, bread Search for the Perfect Ingredients
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We recommend:
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