Recipes We Love

Great authentic ingredients are essential to making memorable meals at home. The Ingredient Finder is thrilled to share our growing collection of recipes with you, each using best quality ingredients that create unparalleled dishes true to their origins and filled with faithful flavors . Some of these recipes come from renowned professional chefs, some from the team here at The Ingredient Finder, and some from home cooks like you. Have fun with these, and share your ideas with us.

All Recipes: Appetizers Entrees Side Dishes Desserts
 

Ranginak, Persian Date Cake

February 3, 2012 by Jim Feldman
Parvaneh Hallaway

Here is a great new recipe by our good friend and lovely lady, Parvaneh Holloway. The perfect finish to a perfect authentic Persian Dinner. Ingredients: 1/2 pound Walnuts, coarsely chopped 1 pound Pitted Dates, coarsely chopped 2 cups Flour 1 … Continue reading →

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Persian Salad

February 3, 2012 by Jim Feldman
Parvaneh Hallaway

Here is a great new recipe by our good friend and lovely lady, Parvaneh Holloway. A delicious refreshing salad for her Persian Dinner. Ingredients: 1 medium Red Onion, peel and finely diced 3 cloves Garlic, crushed 3 large Cucumber, peel … Continue reading →

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Persian Meatballs with Chicken and Turkey

February 3, 2012 by Jim Feldman
Parvaneh Hallaway

Here is a great new recipe by our good friend and lovely lady, Parvaneh Holloway. Here is the main course of her perfect Persian Dinner! Ingredients: 1 pound Ground Turkey 1 pound Ground Chicken 1/2 cup dried Onion 1 Egg … Continue reading →

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Persian Meatballs with Beef and Lamb

February 3, 2012 by Jim Feldman
Parvaneh Hallaway

Here is a great new recipe by our good friend and lovely lady, Parvaneh Holloway. Here is the main course of her perfect Persian Dinner! Ingredients: 1 pound Ground Beef 1 pound Ground Lamb 1 medium Onion, peel and grated … Continue reading →

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Mast O Bademjan, Persian Eggplant Dip

February 3, 2012 by Jim Feldman
Parvaneh Hallaway

Here is a great new recipe by our good friend and lovely lady, Parvaneh Holloway. Here is the first course of her Persian Dinner. Ingredients: 4 cups Yogurt 1 large Onion, peel and finely chop 3 cloves Garlic, crushed 2 … Continue reading →

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Mast Esphenaj, Persian Yogurt with Spinach

February 3, 2012 by Jim Feldman
Parvaneh Hallaway

Here is a great new recipe by our good friend and lovely lady, Parvaneh Holloway. Here is the first course of her Persian Dinner. Ingredients: 4 cups Yogurt 1 large Onion, peel and finely chop 3 cloves Garlic, crushed 3 … Continue reading →

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Orecchiette Pasta, Pierre Poivre, Fresh Ricotta & Ramps

January 3, 2012 by Gena Heyward

Ingredients 12 oz. Orecchiette pasta – uncooked 20 pcs Ramps or scallions – washed 4 tbs Pierre Poivre N.7 blend 2 cups Fresh Ricotta cheese 5 tbs Extra virgin olive oil Salt Preparation In a large pot bring to a … Continue reading →

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Cherry Jubilee, Mishmish “A la Mode”

January 3, 2012 by Gena Heyward

Ingredients 4 cups Cherries – washed and pitted 2 tbs Unsalted butter – diced 2 tbs Granulated sugar 1 cup Ruby Port 1 Cara Cara orange – zest only 1 cup Greek yogurt or Labne 1 tbs Mishmish N.33 blend … Continue reading →

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Marrakesh Marinated Lamb Tenderloin Crostini

January 3, 2012 by Gena Heyward

Ingredients 4 tbs Marrakesh N.6 spice blend 1 tbs Izak N.37 Spice blend or Harissa ¾ cup Extra virgin olive oil 4 tbs Cilantro leaves – washed and chopped 2 cloves Garlic – peeled and finely chopped 1 tsp Turmeric … Continue reading →

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Ash, a Persian Soup

November 30, 2011 by Jim Feldman

Our good friend Parvaneh Holloway shares with us her take on her fathers classic recipe for Ash, a Persian soup with beef, eggplant, kale and her delicious Persian Spice Blend. Continue reading →

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Our Love For Food

Slitti Italian Chocolate Adventure Collection

Italian Chocolate Adventure

Only the Italians could have invented this: Latte Nero is milk chocolate with the a high percentage of cacao, the best of both worlds. It's heaven.

Chef Lior Lev Sercarz of La Boite a Epice

Lior Lev Sercarz of La Boite Epices on CBS Early Show

Our Spice Master Chef Lior Lev Sercarz of La Boite a Epice makes a superb personal spice blend for Katie Lee on the CBS Early Show.

Francine Segan, noted food historian and cookbook author, shares recipes from her new cookbook

Francine Segan joins us at The Ingredient Finder

Francine Segan, noted food historian and cookbook author, shares recipes from her new cookbook "Dolci: Italy's Sweets."

Parvaneh Holloway shares her passion for Persian cooking

Parvaneh Holloway shares her passion for Persian cooking

Parvaneh Holloway, our colleague and friend, shares her many wonderful memories of her childhood in Iran, as well as her expertise on Persian cooking.

Brad Goldfarb, The Recipe Grinder

Meet Brad Goldfarb, The Recipe Grinder

 Brad shows you how to make Pear Gingerbread Upside-down Cake with the great flavors of pears, cinnamon, ginger and cloves, the perfect autumn dessert.
Karydopita, Traditional Greek Walnut Cake from Taste of Crete

Karydopita, Traditional Greek Walnut Cake

 Few things are as good as Greek desserts made by our friend Esther Psarakis. Here is traditional Greek walnut cake with a secret ingredient.
Gift Ideas for the Cook
La Boite a Epices

La Boite a Epices

“Saveur Magazine” chose our Spice Master for the recent Saveur 100. Florence Fabricant of the “New York Times” discovered his wonderful spice blends. Now you can travel the globe without leaving your kitchen.

Ingredient Finder Gift Certificate

The Ingredient Finder Gift Certificate

Give the gift of delicious gourmet food to your favorite home cook, only from The Ingredient Finder.

La Boite a Biscuits

La Boite a Biscuits new Collection is a beautifully packaged tour de force in sweet and savory cookies.

Spinosi Pasta Chefs Collection

If you have longed for pasta that has the taste and texture of meals enjoyed in Italy, here it is, the Spinosi Pasta Chefs Collection. Using the finest ingredients and the natural drying process, this is one of the finest pasta anywhere.

About The Ingredient Finder

The Ingredient Finder provides gourmet ingredients for home chefs. We search the globe, the United States to Spain, Greece, France, Italy, Morocco, Austria, Middle East, Mexico, Thailand, India, and everything in between, to find you the best hard to find ingredients and flavors to stock your pantry.

From artisanal olive oil and vinegar, to unique spices, sea salt and herbs, we are your source for ingredients online. We personally taste test every ingredient featured, and provide you with recipes from professional chefs who teach you how to use them. To learn more...


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