Here is a great new recipe by our good friend and lovely lady, Parvaneh Holloway. She is of Persian descent and a knowledgeable teacher, showing others how to cook Persian food using traditional family recipes that were handed down to her by her father. We liked it so much, we’ve combined all the ingredients in our Organic Persian Spice Mix Collection for you to try this spice blend at home.
Ingredients:
2 tablespoons ground Cinnamon
½ teaspoon ground Cardamom
½ teaspoon ground Peppercorn
¼ teaspoon ground Turmeric
1 teaspoon ground Nutmeg
1 teaspoon ground Cumin
½ teaspoon ground Coriander
Combine all the spices and mix well. Store in an airtight jar.
